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Pumpkin Bread with Dried Fruit

Consumer Recipe

Young and old alike will adore this bread for dessert, breakfast or a snack. You can double the recipe to make sure you always have extra on hand in the freezer.

Orange Pumpkin Cake

Consumer Recipe

This scrumptious autumn cake combines the delicious flavours of orange, pumpkin, cinnamon and nutmeg. Serve while still warm, topped with orange syrup and a dollop of whipped cream. A delightful, yet subtle treat.

Fluffy & Fresh Cranberry Scones Recipe

Consumer Recipe

What does it take to make the best cranberry scones? Real butter, fresh milk and juicy Canadian-grown berries. Can be made with fresh or frozen fruit!

Peach Melba Shortcake

Consumer Recipe

A super-easy way to make up shortcake biscuits. Toasted almonds and vanilla cream make this shortcake something special.

Oatmeal Carrot Muffins

Consumer Recipe

These tasty muffins and some fruit along with a glass of milk are a nutrient-packed way to start your day.

Summer Fruit Upside Down Cake

Consumer Recipe

Folding whipped cream into cake batter makes a cake that is both rich and light. This cake is lovely served plain for breakfast or dressed up with additional whipped cream and fresh fruit for after dinner.