Search in Dairy in Canada and Canadian Goodness

Grilled Polenta Bites with Friulano

29.07.2014 Consumer Recipe

Serving something warm with cocktails or as a first course sets a comforting seasonal tone.

Sharp Cheddar Arancini

25.07.2014 Consumer Recipe

Serving something warm with cocktails or as a first course sets a comforting seasonal tone.

Welcome to Glenview Farms

27.03.2017 Corporate Article Mr. Pierre Lampron

Farming has never been easy, but farming in Newfoundland is especially challenging – it’s an isolated island with limited land and a shorter growing season due to its climate. Despite its challenges, the Walsh family wouldn’t want to be doing anything else.

Penne and Italian Sausage

15.10.2009 Consumer Recipe

A one pot recipe is always welcome and when it's as good as this, it will become a family favourite. -James Barber

Canadian Dairy, Poultry and Egg Farmers Rally to Support Local Agriculture with #CanadianComfort

10.12.2020 Corporate News

Canada’s dairy, poultry and egg farmers are joining forces to support local agriculture through their joint Canadian Comfort campaign. The four-week campaign, which launched earlier this month, encourages Canadians to buy and cook with locally produced ingredients this winter season.

Christmas Dessert Recipe Collection

22.11.2021 Consumer Recipe

Looking for something delicious to complete your Holiday meal? These tasty Holiday desserts, made with high-quality 100% Canadian milk and milk products, will tickle your taste buds.

Choose Canadian Dairy

22.11.2024 Consumer Article

Celebrate the holidays by sharing a delicious meal prepared from the heart with dairy made from 100% Canadian milk produced to high standards. Thanks for choosing Canadian dairy this holiday season.

Summer Fruit Custard Tart

22.05.2012 Consumer Recipe

This elegant French tart highlights seasonal fresh fruit in a rich custard that is baked in a nutty pastry crust. For a grand finish, dust it with confectioner's sugar and serve it with some sweetened whipped cream that has been lightly sprinkled with ground cardamom.