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Mini Pumpkin-Shaped Pizzas

Consumer Recipe

Looking for a creative dish that highlights local flavours? These pumpkin-shaped mini-pizzas are filled with a creamy mix of Canadian mozzarella, bacon caramelized with maple syrup, and sautéed mushrooms.

Coddled Eggs with Spinach

Consumer Recipe

Indulge in the perfect blend of tenderly sautéed spinach, creamy richness, and eggs, topped with a sprinkle of feta in our take on the classic coddled eggs.

Cheesy Fried Chicken Bagel Sandwich

Consumer Recipe

Marinated in Canadian buttermilk, this oven-fried Canadian-inspired chicken sandwich is moist, juicy and out-of-this-world delicious.

Turkish Eggs

Consumer Recipe

Indulge in the rich and creamy flavours of our take on a classic Turkish Egg recipe - perfect for breakfast, brunch or lunch!

Mushroom Stuffed Zucchini (Cooking Club Size)

Consumer Recipe

Serve as a sit down appetizer with mixed greens tossed in Dijon vinaigrette or as a vegetable side dish. For variety, try cremini, shitake or a combination of mushrooms.

Raclette cheese pancakes with fruit

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.