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David Vinas’ duck confit Parmentier

23.08.2016 Consumer Recipe

This is the David Vinas’ duck confit Parmentier recipe.

Raclette cheese pancakes with fruit

22.10.2015 Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Ricotta cake with dark chocolate

21.10.2015 Consumer Recipe

This flourless cake is inspired by the classic torte, but it’s made with Ricotta for a delightful fluffiness and smoothness. Terrific with after-dinner coffee, even better with morning coffee or tea.

Chai-Cheddar Upside-Down Cake

07.10.2014 Consumer Recipe

The Canadian Cheddar topping really enhances the homemade flavour of this not-too-sweet anytime snack or dessert.

Grilled Romaine Salad with Cheddar

09.05.2013 Consumer Recipe

This is the Grilled Romaine Salad with Cheddar recipe.

Belle Hélène Ice Cream French Toast

19.04.2011 Consumer Recipe

An ideal dessert for your weekend brunches! Prepare it the night before and warm it up at the last minute. Make sure the bread stays hot and the ice cream stays cold.