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Chicken, Broccoli and Cheddar Frittata

02.06.2010 Consumer Recipe

This light and flavourful frittata is very easy to make. For a satisfying dinner, all you need is a spinach salad with orange or clementine segments on the side and a glass of cold milk.

Blueberry Streusel Muffins

02.02.1993 Consumer Recipe

These cake-like muffins are sure to become a favourite family treat. If you are using frozen blueberries, do not defrost before stirring into the batter.

Rustic Veggie Chili

31.10.2017 Consumer Recipe

Let’s face it, chili is all about the seasonings, and this one is really flavourful. Serve with chopped avocado, shredded Cheddar and plain yogurt or sour cream.

One of the delectable aspects of the strong Orthodox Easter tradition is Kulich, the sweet bread which is baked and blessed as part of the celebrations. Year round, it makes an excellent dessert bread and can be toasted as well.

Bake Turkey Tetrazzini

02.01.1994 Consumer Recipe

This is the Bake Turkey Tetrazzini recipe.

Quinoa, Roasted Beet and Dried Fruit Salad

06.02.2014 Consumer Recipe

This ideal fall salad combines beets at their peak with protein-packed quinoa tossed in a creamy herb and avocado dressing.

Oriental-Style Pulled Chicken Sandwich

06.05.2013 Consumer Recipe

Out of ideas for cooking tonight? This recipe proposes a super sandwich like you’ve never had before! Shredded chicken in an Asian-inspired barbeque sauce with miso and five-spices is served on a small crusty bun with melted Gouda. A real treat!

Pear and Bocconcini with Cranberry and Balsamic Vinegar Jam

15.10.2009 Consumer Recipe

This is the Pear and Bocconcini with Cranberry and Balsamic Vinegar Jam recipe.

Caramel Apple Mini Cheesecakes

15.10.2015 Consumer Recipe

Caramel apples are a classic Halloween treat. Take the tradition to a new level with creamy cheesecakes fragrant with apples and draped in a luscious caramel. The mini size makes them quick to bake and terrific for a snack or a plated dessert.