Search in Dairy in Canada and Canadian Goodness

Scalloped Potatoes with Mushrooms

01.01.2010 Consumer Recipe

Mushrooms add a wonderful texture and flavour to this traditional dish. It can easily be made a day ahead.

Broccoli and Cauliflower Pasta Recipe

01.01.2010 Consumer Recipe

Choose any king of pasta you want: short, long, whole wheat of multi-coloured. Pass extra Parmesan at the table to sprinkle over each serving.

Homemade Turkey and Rice Soup

15.10.2009 Consumer Recipe

Serve this hearty meal-in-a-bowl any day with crispy whole wheat crackers and let the comfort soak in. For variety, try it with chicken.

Apple Oatmeal Muffins Recipe with Maple Syrup

15.10.2009 Consumer Recipe

The combination of fresh apples and sweet maple syrup are the perfect addition to these wonderfully moist oatmeal muffins. Great for breakfast on the run.

Roast Pork Tenderloin and Mushroom Dinner

28.10.2010 Consumer Recipe

You don’t need to wait for Sunday night to make a comforting roast dinner. The pork stays moist and the potatoes taste wonderful in the mushroom “gravy”.

Pork Chops and Rice one-Pot Supper

01.01.2010 Consumer Recipe

The combination of herbs and red pepper flakes adds a Mediterranean touch to this easy and quick-to-fix delicious dinner.

Apple Custard Crumble

01.01.2010 Consumer Recipe

This is the ultimate in comfort food: a custardy apple filling with a crispy topping, fragrant with cinnamon.

Banana Chocolate Chip Snacking Cake

05.05.2009 Consumer Recipe

If your kids love bananas and chocolate chips, they'll really go for this delicious and easy snacking cake.

Healthy ways to satisfy your sweet tooth

25.08.2020 Consumer Article DFC - PLC

Find yourself craving a little sweetness? If so, you’re not alone! Research suggests that our taste for sweet foods is innate – we’re actually born with it. Experts believe that we evolved with our liking for sweetness because our brain depends on glucose (a basic type of sugar) to function.