Search in Dairy in Canada and Canadian Goodness

Browse all your results for "St. Patrick’s Day recipes"

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Chicken and Apple Brochettes with Mango Sauce

15.10.2009 Consumer Recipe

This is the Chicken and Apple Brochettes with Mango Sauce recipe.

Sun-Dried Tomato and Borgonzola Macaroni Salad

15.10.2009 Consumer Recipe

This is the Sun-Dried Tomato and Borgonzola Macaroni Salad recipe.

Stuffed Mussels with Parmesan and Dried Tomatoes

15.10.2009 Consumer Recipe

This is the Stuffed Mussels with Parmesan and Dried Tomatoes recipe.

Beef Carpaccio with extra sharp Canadian Cheddar

15.10.2009 Consumer Recipe

This is the Beef Carpaccio with extra sharp Canadian Cheddar recipe.

Bruschetta with Mascarpone and Mint Flavoured Honey

15.10.2009 Consumer Recipe

This is the Bruschetta with Mascarpone and Mint Flavoured Honey recipe.

Grilled Chicken Breast with Mediterranean Feta Salsa

15.10.2009 Consumer Recipe

This is the Grilled Chicken Breast with Mediterranean Feta Salsa recipe.

Goatfish Fillets with Belgian Endives and Havarti

15.10.2009 Consumer Recipe

This is the Goatfish Fillets with Belgian Endives and Havarti recipe.

Pears with Red Wine and Mascarpone Cheese

15.10.2009 Consumer Recipe

This is the Pears with Red Wine and Mascarpone Cheese recipe.

Portobello Mushroom Caps with Eggs, Cheese & Spinach

15.10.2009 Consumer Recipe

This is the Portobello Mushroom Caps with Eggs, Cheese & Spinach recipe.

Canadian-Swiss and Basil-Stuffed Veal Breast

15.10.2009 Consumer Recipe

This is the Canadian-Swiss and Basil-Stuffed Veal Breast recipe.

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Chicken and Apple Brochettes with Mango Sauce

Sun-Dried Tomato and Borgonzola Macaroni Salad

Stuffed Mussels with Parmesan and Dried Tomatoes

Beef Carpaccio with extra sharp Canadian Cheddar

Bruschetta with Mascarpone and Mint Flavoured Honey

Grilled Chicken Breast with Mediterranean Feta Salsa

Goatfish Fillets with Belgian Endives and Havarti

Pears with Red Wine and Mascarpone Cheese

Portobello Mushroom Caps with Eggs, Cheese & Spinach

Canadian-Swiss and Basil-Stuffed Veal Breast