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Asparagus Cheese Soufflé Roll

01.06.1981 Consumer Recipe

Some produce, like asparagus, is available for so brief a period of time that it seems a shame not to eat as much of it as possible. For a savoury light lunch on a warm day try this soufflé roll with its filling of fresh asparagus and tangy cheese. Serve it with our simple sauce of sour cream and mustard.

Cheddar and Cauliflower Soup

15.10.2009 Consumer Recipe

This is the Cheddar and Cauliflower Soup recipe.

Scallop and Parmesan Charlottes

15.10.2009 Consumer Recipe

This is the Scallop and Parmesan Charlottes recipe.

Country Quiche (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Country Quiche (Cooking Club Size) recipe.

Blue Cheese Truffles

15.10.2009 Consumer Recipe

This is the Blue Cheese Truffles recipe.

Mocha Cream

01.01.1984 Consumer Recipe

This is the Mocha Cream recipe.

Blueberry and Oatmeal Pancakes with Maple Yogurt Topping

15.10.2009 Consumer Recipe

Wholesome ingredients including milk, yogurt, oatmeal and juicy blueberries make these nutrient-packed pancakes the perfect way for your family to start their day. Canadian maple syrup adds a touch of sweetness to the pancakes and, when stirred into low fat plain yogurt, makes a creamy maple topping that's healthier than the syrup on its own.