Search in Dairy in Canada and Canadian Goodness

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Pear and Prosciutto Bites with Havarti

15.10.2009 Consumer Recipe

This is the Pear and Prosciutto Bites with Havarti recipe.

Potatoes au Gratin

17.09.2012 Consumer Recipe

This delicious gratin recipe features scalloped potatoes, cream, gooey Cheddar cheese, onions and butter-sautéed peppers. It’s exactly the type of recipe we love to prepare when temperatures start to go down and we get the urge to cook hearty meals for our loved ones.

Dark and Stormy Grilled Cheese

13.08.2010 Consumer Recipe

This is the Dark and Stormy Grilled Cheese recipe.

Atlantic Salmon & Asparagus en Papillote with Lemon Caper Sauce

17.11.2009 Consumer Recipe

Cooking fish in a paper packet keeps it beautifully moist as it steams to perfection with the gentle seasonings. The light sauce with a touch of tang adds an extra-special touch to this classic dish.

Sirloin Steak With Creamy Peppercorn Sauce

02.01.1995 Consumer Recipe

This is the Sirloin Steak with Peppercorn Sauce recipe.

Cheese Sticks

15.10.2009 Consumer Recipe

This is the Cheese Sticks recipe.

Canadian Golden Milk Recipe

17.01.2023 Consumer Recipe

Golden milk, also known as haldi doodh in hindi, incorporates turmeric root, ginger, black pepper, and oil into milk, making for a delicious and nutritious drink.

Watermelon and feta sandwich

26.07.2024 Consumer Recipe

This recipe takes only a few minutes to prepare and is incredibly refreshing.

Sweet Potato Rounds

11.11.2025 Consumer Recipe

These roasted sweet potato bites topped with a maple and citrus cream cheese spread strike the perfect balance of sweetness, creaminess, and crunch.

Nutty Home-Style Mac & Cheese

05.04.2016 Consumer Recipe

By Chef Alexandra Feswick, Chef de Cuisine
The Drake Hotel, Toronto, ON

This truly unique Canadian macaroni & cheese experience starts with combining the distinctive nostalgia of home-styled comfort classics such as Cheddar, sage and mushrooms, and memorably finishes by pairing them with the luxurious flavours of hazelnuts, Blue cheese and Jerusalem artichokes.