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Chicken & Noodle Skillet Supper

14.01.2010 Consumer Recipe

Nutritious comfort food doesn’t get any better than this all in one skillet. It’s on the table in half an hour with all the goodness of all four food groups. Any day magic that’s sure to get a rise out of your loved ones!

Short-Cut Shepherd’s Pie

02.06.2010 Consumer Recipe

Plan ahead on the weekend so you have leftover roast beef or steak to make this easy version of a classic. While it bakes, get the homework out of the way, make a salad, set the table and you’re ready to enjoy a home-cooked meal.

Green Bean, Turkey and Canadian Swiss Cheese Wraps

15.10.2009 Consumer Recipe

A fun way for the whole family to enjoy green beans: wrapped in tasty cheese and a nice slice of smoked turkey.

Penne with Smoked Salmon and Cream Cheese (Cooking Club Size)

15.10.2009 Consumer Recipe

This dish is best if your cooking club makes the sauce but saves the cooking of the pasta until just before serving. Serve with mixed green salad.

DFC reacts to government announcement

03.05.2016 Corporate News

Dairy Farmers of Canada are relieved that the government is committing to the long-awaited compensation, and is looking forward to working together.

Cherry-Lemon Crumble Pie

23.05.2023 Consumer Recipe

While you might be used to hearty apple crumbles, this tasty Cherry-Lemon Crumble Pie is full of bright flavours, with sweet cherry and slightly tart lemon notes. Its lovely colours, its fresh taste and its crunchy crumble are guaranteed to charm your tastebuds.

Yummy Peach Bread Pudding

15.10.2009 Consumer Recipe

Bread pudding is one of the easiest desserts to make. The addition of fragrant peaches makes this comfort food at its best.

Corn & Squash Succotash with Canadian Cheese and Bell Pepper Jam

07.08.2015 Consumer Recipe

By Chef Ned Bell

This is a delicious and very versatile dish. It makes a fantastic side dish or tasty main course. Succotash is basically a warm ragout of different end-of-season/harvest ingredients and this version is a celebration of summer and fall veggies.

Chilled Strawberry Soup with Drunken Berries and Peppered Whipped Cream

15.10.2009 Consumer Recipe

Enjoy this soup recipe at the height of local strawberry season for the freshest most dynamic flavour. To make it easier prepare the soup and whipped cream in advance.

Baked Nutty Berry French Toast

04.10.2013 Consumer Recipe

"This recipe is special because my mother made it as an Easter treat the year she passed away. I treasure all her recipes — they bring back great memories of my family in the kitchen and of sharing meals around the table."
- Catherine Agar, dairy farmers from Salford, Ontario.