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Mini Tomato Baked Frittatas

Consumer Recipe

Eggs and Canadian cheese are handy staples that can easily be turned into these mini frittatas to make a lovely lunch. Serve with a slice of multigrain bread or toast and a vinaigrette-dressed crispy green salad.

Cauliflower au Gratin

Consumer Recipe

The great taste of cauliflower blends well with freshly grated Parmesan and Cheddar cheese. Bell red peppers add just the right colourful touch.

Parmesan Pork Chops with Ranch Tossed Romaine

Consumer Recipe

Catch a case of spring fever with this mouthwatering recipe for Parmesan Pork Chops with Ranch Tossed Romaine. Step outside of the box this Easter with this easy to prepare, delightful dish. Using the bone-in pork chop helps maintain some of those great flavours.

Ice Box Rocky Road Ice Cream

Consumer Recipe

Scoop up the sweet joys of summertime with this ice cream dessert blending creamy indulgence with rocking rocky road flavours to create cool moments of pure delight.

Penne with Ham, Mushrooms and Peas

Consumer Recipe

Pasta perfectly balanced with diced ham, slices of mushrooms and fresh garden peas in a delicate creamy sauce, finished with a touch of fresh lemon juice and smoked Cheddar.

Golden Potato and Apple Gratin

Consumer Recipe

An attractive potato dish that will liven up your harvest table. The combination of apples and potatoes is perfect when baked with the delicious taste of cream.

Butterscotch Ginger Pudding

Consumer Recipe

There’s nothing more comforting than homemade pudding. This version takes classic butterscotch and gives it a twist with the tasty zest of ginger.