Search in Dairy in Canada and Canadian Goodness

Cajun Sweet Potato and Chickpea Chowder

05.08.2015 Consumer Recipe

Traditional chowder with its creamy milk base gets a few new touches with the addition of sweet potatoes and chickpeas and a taste of the Louisiana heat. Not too hot, but enough to make this chowder flavourful. If you like it hotter, feel free to increase the cayenne pepper or add hot pepper sauce at the table.

Chicken Korma

27.09.2013 Consumer Recipe

Chicken Korma is a mild, aromatic and creamy curry dish that originates from ancient Mughlai cuisine. Often served at weddings or special occasions, its wonderful flavor comes from blending a number of spices with a mix of almonds and yogurt.

Smoked Pork Tenderloin, Basil and Creamy Fontina Peppery Cheese Sauce

11.06.2013 Consumer Recipe

Recipe by chef Richard Julien

You will become a legend in the neighborhood with this classic recipe of smokey grilled pork and a creamy cheese and herb sauce! The Fontina is a perfect cow’s milk cheese with a nutty almost earthy flavor perfectly matched for grilled and smoked meats!

Texan Meat Ball Soup

15.10.2009 Consumer Recipe

North or south of the Rio Grande, this soup hits the spot!

Phyllo-Topped Seafood Pie

15.10.2009 Consumer Recipe

Entertain with elegance by topping this pot pie with an attractive, but easy, phyllo crust. The gently poached seafood enveloped in a rosé sauce will make your dinner party extra-special. A lightly dressed green salad on the side is the perfect accompaniment.