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Pot of Gold Cupcakes

Consumer Recipe

Bring the luck of the Irish to your St. Patrick’s Day celebration with these adorable and delicious pots of gold. Under the rainbow, you’ll find a tender, moist, chocolate cupcake (made from scratch in just one bowl!), rich, creamy icing and, of course, gold treasure in the form of candy!

Sweet Potato & Chickpea Risotto

Consumer Recipe

A vegetarian main course that is filling and comforting for a family dinner. Cooking the short-grain rice in the milk makes it smooth and creamy. Add a crisp green salad on the side with some cherry tomatoes and a balsamic vinaigrette.

Vegetable Tarte Tatin

Consumer Recipe

As the warm days arrive, there's nothing better than preparing a delicious vegetable and cheese Tarte Tatin.

Creamy Maple Curry Chicken

Consumer Recipe

Warm up on a cold day with a bowl of mildly spiced curried chicken and veggies. Maple syrup adds a touch of sweetness to the creamy sauce.

Quinoa Cakes with Lemon Yogurt Sauce

Consumer Recipe

Quinoa is all the rage these days – an easy-to-cook healthy grain that lends itself to endless interesting uses. Here it shines in patties that are crunchy outside and tender inside. It’s hard to go wrong with quinoa!